Authentic cooking on a French grill offers many advantages over traditional barbecue. The risk of burning food through direct contact with flames is eliminated as the risk of causing a forest fire. Moreover, Le Griddle reaches its optimum cooking temperature in less than 5 minutes. There’s no wish to extinguish or do away with embers after cooking. In keeping with that, the final cleaning takes around 2 minutes. Food like meat, fish, and vegetables is cooked on a fairly oiled griddle to be able to keep the entire flavor and nutritional properties. In a couple of words cooking on Le Griddle means healthier eating, a better respect for the environment and a faster and easier way to cook. Dimensions: Width: 30.125″, Depth: 17.75″: Height: 10″
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Dimensions: Width: 30.125″, Depth: 17.75″: Height: 10″
Heavy duty 304 stainless steel construction
Ventilation grill to give protection to the flames from any wind
Highly secured device with a safety valve and thermocouple to bring to an end gas supply in the event of an accidental flame extinction.
Electronic ignition system